Chicken Satay with Peanut Sauce
Thai grilled chicken skewers with a rich and creamy peanut dipping sauce.
Prep Time
20 min
Cook Time
15 min
Total Time
35 min
Difficulty
Easy
Ingredients
Adjust Servings:
4
- 500 g Chicken breast
- 3 tbsp Peanut butter
- 0.25 cup Coconut milk
- 2 tbsp Soy sauce
- 1 tbsp Lime juice
Instructions
-
1
Marinate chicken with spices.
-
2
Thread onto skewers.
-
3
Grill until charred.
-
4
Make peanut sauce.
-
5
Serve with sauce.
Nutrition Info
320kcal
Calories
32g
Protein
8g
Carbs
18g
Fat
2g
Fiber