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Morog Polao (Chicken Pulao)

Morog Polao (Chicken Pulao)

Fragrant Bangladeshi chicken pilaf with saffron and whole spices.

Prep Time

20 min

Cook Time

40 min

Total Time

60 min

Difficulty

Medium

Ingredients

Adjust Servings: 6
  • 500 g Chicken
  • 2 cup Basmati rice
  • 3 tbsp Ghee
  • 1 tbsp Whole spices
  • 2 piece Onion

Instructions

  1. 1

    Fry onions.

  2. 2

    Cook chicken with spices.

  3. 3

    Layer with rice.

  4. 4

    Cook on dum.

Nutrition Info

420kcal

Calories

28g

Protein

48g

Carbs

14g

Fat

2g

Fiber

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