Lemon Chicken
Crispy fried chicken in a tangy, sweet lemon glaze. A Chinese takeout classic.
Prep Time
15 min
Cook Time
20 min
Total Time
35 min
Difficulty
Easy
Ingredients
Adjust Servings:
4
- 500 g Chicken
- 3 tbsp Lemon juice
- 2 tbsp Honey
- 3 tbsp Corn flour
- 3 clove Garlic
Instructions
-
1
Coat chicken in corn flour.
-
2
Deep fry until crispy.
-
3
Make lemon glaze.
-
4
Toss chicken in glaze.
-
5
Serve with rice.
Nutrition Info
360kcal
Calories
28g
Protein
22g
Carbs
16g
Fat
1g
Fiber
