Paneer Paratha
Stuffed Indian flatbread with spiced paneer filling. Perfect breakfast.
Prep Time
15 min
Cook Time
15 min
Total Time
30 min
Difficulty
Easy
Ingredients
Adjust Servings:
4
- 2 cup Wheat flour
- 200 g Paneer (grated)
- 2 piece Green chili
- 1 tsp Cumin seeds
- 2 tbsp Ghee
Instructions
-
1
Mix paneer filling with spices.
-
2
Stuff dough balls.
-
3
Roll and cook on tawa.
-
4
Serve with yogurt.
Nutrition Info
280kcal
Calories
14g
Protein
30g
Carbs
12g
Fat
2g
Fiber
