Egg Roll (Kolkata Style)
Famous Kolkata street food — egg paratha wrap with onions and sauce.
Prep Time
10 min
Cook Time
10 min
Total Time
20 min
Difficulty
Easy
Ingredients
Adjust Servings:
2
- 2 piece Paratha
- 2 piece Eggs
- 1 piece Onion
- 1 tbsp Green chutney
- 1 tbsp Ketchup
Instructions
-
1
Cook paratha on tawa.
-
2
Spread beaten egg on top.
-
3
Flip and cook.
-
4
Add onion and sauces.
-
5
Roll up and serve.
Nutrition Info
300kcal
Calories
12g
Protein
32g
Carbs
14g
Fat
2g
Fiber
